Posted by Gunther Gloop on 10/13/05 23:07

Colin Wilson wrote:
>> I have an acorn and I want to keep it. How could I go about stopping
>> it going to seed? I was thinking if I put it in the oven that might
>> do it, but are there any other suggestions before I possibly ruin it?
>
> Other than roasting it, not a clue !
>
> Maybe try one that isn`t particularly "special" to you first ?
>
> Pickle it in vinegar / alcohol / formaldehyde ?

Ok. I'll try that. Thanks Colin.

-Kevin.

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